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Mustard, ground


Product Description

in the same family as wasabi, watercress, arugula, and horseradish

comes from the Latin "mustum ardems," meaning "burning must"

the seed protects the plants from grazing animals by releasing burning chemicals when the plant is chewed

mustard made from ground seeds is instantly hot, whereas mustard made from whole seeds takes awhile to get spicy

yellow mustard has turmeric added to it get the yellow color

Bordeaux mustard contains mustard seed, vinegar, sugar and tarragon

Meaux mustard is made from crushed seeds rather than ground

Dijon mustard does not contain turmeric, but does have a good bit of ground mustard

Price is for 1 ounce. Change "quantity" to reflect the number of ounces you'd like.

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